Ingredients

• Inka Super Food’s ½ cup tarwi flour
• Sugar 200gr
• Cinnamon on branch 3 branches
• Clove 3
• Water 6 glasses.

Preparation

Boil the water with cinnamon and clove for 10 minutes. Add the flour in the form of rain, then the sugar, stir and let cook 10 minutes more. Let cool and serve. Variation: To give it more flavor you can add orange peel or lemon, or pieces of fruit (apple) before serving.