Ingredients:

• 2 cup unsalted cooked quinoa
• 1/2 apple expert (green)
• 2 cups az u car
• 5 tablespoons of manioc
• Cinnamon and clove to taste
• 5 liters of water

Preparation:

Boil the water with cinnamon, cloves and apples. When the apple is cooked crush or liquefy and pass through a colander, add cooked and liquefied quinoa, sugar, cassava dissolved in cold water; Boil for 10 minutes.